BIO 220 - Biotechnology I

This course is designed to introduce the student to basic principles of biotechnology and to familiarize the student with the application of these principles in modern biotechnology settings. Topics will include exploration of biotechnology careers and research applications, industry standards for safety procedures (GLP, GMP, PPE, MSDS), basic biotechnology skills, and typical instrumentation related to the identification, isolation, and manipulation of DNA.
Prerequisite(s): BIO105 General Biology with Lab, CHM105 General Chemistry with Lab
4 credits

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